| Journal Rank | 18943 |
|---|---|
| Impact Score | 0.62 |
| H-Index | 22 |
| SJR | 0.205 |
Korean journal of food science and technology is a reputed research journal publish the research in the field/area related to Food Science (Q3); Applied Microbiology and Biotechnology (Q4); Biotechnology (Q4). It is published by Tong Kwahak Hoe. The journal has an h-index of 22. The overall rank of this journal is 18943. The more details like ISSN, Journal Quartile, SJR Score, ISSN, and other important details are provided in the following section.
| Journal Title | Korean Journal of Food Science and Technology |
|---|---|
| Publisher | Tong Kwahak Hoe |
| ISSN | 3676293 |
| SJR | 0.205 |
| H-Index | 22 |
| Country | South Korea |
| Quartile | Q3 |
| Online Submission | Submit |
The latest impact score of Korean journal of food science and technology is 0.62.
Credit & Source: Scopus.