Journal of applied botany and food quality -Impact Score, Ranking



Journal of applied botany and food quality ranking
Journal Rank14781
Impact Score1.35
H-Index44
SJR0.312

About Journal of applied botany and food quality

Journal of applied botany and food quality is a reputed research journal publish the research in the field/area related to Food Science (Q3); Plant Science (Q3). It is published by Julius Kuhn-Institut Federal Research Center for Cultivated Plants. The journal has an h-index of 44. The overall rank of this journal is 14781. The more details like ISSN, Journal Quartile, SJR Score, ISSN, and other important details are provided in the following section.



Important Metrics

Journal TitleJournal of Applied Botany and Food Quality
PublisherJulius Kuhn-Institut Federal Research Center for Cultivated Plants
ISSN1439040X, 16139216
SJR0.312
H-Index44
CountryGermany
QuartileQ3
Online Submission Submit

Journal of applied botany and food quality Impact Score 2026

The latest impact score of Journal of applied botany and food quality is 1.35.


Credit & Source: Scopus.



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